Apple Olivers

Book: 
Sweet Temptations
200810b

Sort of a caramel apple taste

Contributor: 
Curlada
Ingredients: 

1/2 c dried apricots, soaked 2 hours in 1/4 c orange juice   
1/2 c shredded coconut   
5 crisp, large apples   
2 tsp lemon juice 

Directions: 

blend apricots and orange juice in blender at high speed until smooth   
stir in coconut and blend at low sppeed for 10 seconds   
core apples and slice into 1/4 inch rings   
sprinkle rings with lemon juice to keep them from turning brown   
top each ring with a tsp of apricot mixture   
serve immediately or refrigerate and serve as soon as possible