201011
Very rich and sweet
Ingredients:
CRUST
3/4 c ground flax, patted into bottom of dish
FILLING
1 1/2 c raisins, soaked
1/2 c walnuts, soaked
1 tsp vanilla
Blend and add some ground flaxseeds to thicken. Pour over crust
TOPPING
12 dates
juice of 1/2 lemon
water
blend and pour over raisin mixture