Book:
Living on Live Food
201008b
Delicious, better than the cooked version
Contributor:
Margi
Ingredients:
Cake
7 carrots, blended well in food processor, and put in large bowl
1 c walnuts, blended until fine in food processor, add to the bowl
1 c dates, pitted and soaked, then blended smooth
1/2 tsp ginger
1/2 tsp cinnamon
1/4 tsp cardamom
1/4 tsp nutmeg
3/4 c raisins, soaked for at least one hour
Frosting
3 TBSP honey
3 TBSP orange juice
1 C cashews, soaked
Directions:
Cake
stir all together
Frosting
Blend all until smooth and spread on cake