Great tasting onion rings with a cheezy flair
5 large sweet onions
1/2 cup extra virgin cold pressed olive oil...so good!
1 recipe NUTTY CHEDDER CHEESE www.naturalagelessliving.com
Nutty Chedder Cheese
2 cups soaked cashews—soaked 3 hours
1 cup soaked sesame seeds—soaked 1 hour
1/2 cup water
2 large VERY ripe red peppers or 3 pimento peppers -- chopped
1 medium sweet onion- chopped
2 cloves garlic
3/4 cup nutritional yeast
1 tsp Celtic salt
Nutty Chedder Cheese
Blend Cashews, Sesame seeds and water...add the remaining ingredients and blend until smooth.
Let set for 30 minutes for flavors to develop.
Put it all together
Peel and slice onions into 1/2 " thick circles.
Pour olive oil into a bowl.
Coat onion rings with olive oil and then dip into Nutty Chedder Cheese and put onto a teflex covered dehydrator tray.
Dehydrate at 110 * for 10 to 12 hours or until crispy.
Store in an air tight container.
OR just eat them right up..they are great!!
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