Book:
Living on Live Food
200809c
Fantastic chocolate cake
Contributor:
Janice
Ingredients:
Cake
2 c walnuts
2 c raisins
1/2 c carob or raw cacao
Frosting
2 c cashews soaked
4 dates pitted and soaked
1-2 c water
Directions:
Cake
combine walnuts and raisins in food processor until smooth
add cacao and mix well
form into desired shape on a plate
Frosting
place 1/2 the water in blender and slowly add the cashews
add water as needed until all the cashews are gone
keep this thick by adding a few cashews at a time and only enough water
so the nuts will blend.
add dates and blend until smooth
spread on top of cake
can make the frosting chocolate as well by adding 1/4 c of carob or raw cacao
make it really fancy by pre-cutting the cake into squares and garnishing each square with a raspberry