Book:
Dining In the Raw
200303b
The best of pickled cucumber slices
Contributor:
Sandy Seiler
cucumbers, onions, pickles
Ingredients:
3 cucumbers
1 red onion
2 Tbs lemon juice
2 Tbs fresh parsley, minced
1/4 tsp tumeric
dash cayenne
1 garlic clove minced
braggs to taste
Directions:
peel cucumbers and onion,
slice them as thinly as possible,
add remaining ingredients
let sit 1/2 hour before serving